Buenos Aires – March 2019 _ Part 1

Palo Borracho in bloom. This is an amazing tree whose trunk and branches are covered with sturdy thorns and which flowers large pink and white flowers.

It was nearly autumn when we arrived in Buenos Aires this year. I had asked our friend Camila to arrange for a remise (a livery service) to meet us at the airport. Carolyn ducked into the bathroom while I searched for the driver. While I waited I observed that there were way over a hundred or more people waiting to greet the passenger who were arriving. In the U.S., there are almost none. This says something about the Argentine culture.

When Carolyn returned she said that she found the driver near the exit and told me to follow her. As we neared the exit, Camila and Tito appeared. It turns out that it was one of the twenty plus official holidays that are honored in Argentina and they decided to come to the airport themselves. It turns out that Carolyn encountered Camila in women’s bathroom!

Tito and Camila

After dropping off our bags at our airbnb, we headed to Cantina La Mamma Rosa … where we always go for lunch after our arrival.

The following day, Camila arranged to exchange our U.S. dollars for pesos. We had already learned that the value of the peso had dropped a whopping 50% since our March, 2018 trip. We had brought several hundred dollars worth of pesos home last year, so we inadvertently joined the Argentines in their pain of inflation and devaluation … we had lost half of our money. It was even more shocking to realize that the $100 peso note was now only worth $2.50 USD. One day we stopped at a bakery and I tried to pay for some pastries with a $2 peso note. The woman looked at me as if I had lost my mind. She said that they are worthless and no longer in circulation. It’s difficult to understand how people in Argentina manage their finances.

Murals everywhere

One of the most noticeable physical changes in Buenos Aires is the replacement of the lovely and nostalgic street lights that used to grace the intersections and streets. Their light was a soft, warm yellow as only incandescent bulbs can provide. Well, they are gone; replaced by hideous, harsh LED lamps that are at least 300% brighter. That’s why taking hand held shots “in the dark,” (above and below) is possible. The streetscape of the city is forever altered. Moreover, rather than a warm temperature, they chose a cool white.” It’s awful. Juanjo calls them ferocious!

Woman smoking (cough, cough) while waiting for friends at A Nos Amours.
Delivery has always been an option in Buenos Aires. Merchants will deliver virtually anything, no matter how big or small. The majority of groceries are delivered. But restaurant delivery has skyrocketed. In the past, deliveries were mostly done on small, noisy motorcycles. Now it mostly via bikes, thanks to the extensive, protected bike lanes.
In the studio with our friend, artist Juan Jose Cambre.
We re-discovered the Italian restaurant, Cosi Mi Piace. A simple, traditional cannoli is the perfect ending to any meal.
This style of shoe has taken over Buenos Aires. Women are careening throughout the city in these dangerous looking shoes.
Unusual balconies hang off a new building in Palermo SOHO. (For those who don’t understand the reference to SOHO, don’t feel bad; I don’t either. A portion of Palermo is called SOHO, despite there being absolutely no similarity between SOHO in London nor New York and the neighborhood in Buenos Aires. It seems to have been invented by some desperate real estate marketing genius.)
Sunday afternoon in the park. In this case, the park is Barrancas de Belgrano.

After knowing me for 14 years, Camila finally revealed why everyone takes one look at me and instantly knows I’m a Yankee: My teeshirt gives me away.

Argentine men (most, but not all), don’t wear a teeshirt under a shirt. The exception is that if they do wear a teeshirt and a shirt, the shirt must be left unbuttoned. I immediately tried wearing a shirt without my teeshirt. It did not go well. I’ll have to stick to wearing my shirt unbuttoned.

This is Mauricio Macri, president of Argentina. I am assured that he is not wearing a teeshirt under that dress shirt. I remain unconvinced.
A Nos Amours … our favorite restaurant in Buenos Aires. Also now referred to as “the most famous corner.” It difficult to see them, but that’s Carolyn, Ana, Juan and Francisco.
Camila and Tito invited us to dinner at their apartment and we stayed too late. Fortunately, and as is usually the case, the temperature was mild so we decided to walk home. We passed by our beloved Casa Palermo and were astonished to find an enormous water truck and men power washing the sidewalks. When we reached the end of the block, we were further astonished to find that the city has torn up Costa Rica (the street; not the country) and are resetting the stone pavers.
The following day we discovered that the railroad tracks along Av. Juan B. Justo are being replaced by elevated tracks. This is an enormous project. Considering the financial difficulties of Argentina, it’s impressive and surprising to see this level of public works taking place.
Some things never change. A worker was shoveling sand on to the street, from where it will be moved to mix concrete by hand on the work site in the background.
The bicycle repair man’s father.
There is a new shop on Av. Honduras that sell only electric bikes, scooters and even a motorcycle. The future is here.

Universities in Argentina don’t have sports teams. Instead, they focus only on education. And for those attending a public university, it’s a free education. The consequence is that there are numerous athletic clubs throughout the city. Some focus on one particular sport; others embrace a variety. The one thing that many of these organizations have as a part of their facilities is a restaurant. These restaurants are usually casual, inexpensive and offer an extensive menu. Most tourists, I imagine, don’t know about these restaurants, because they don’t always have clear signage, as is the case with El Bochin, above.
The dining room at El Bochin.
Back side of the menu at El Bochin.
This chicken milanesa with fries (milanesa con papas fritas) was $200 pesos ($4.88 USD), including tax. Incidentally, the fries were divine. Crispy with mashed potato insides.
We stopped at Magnolia Hotel to visit with Maria. After catching up over a cup of coffee, she proposed that we accompany her to the studio of artist Alejandro Antonio.
Alejandro works with wood and his current endeavor is making maté. Saying this (“making
maté ) leads to confusion because maté is a drink that is popular among South Americans. It’s prepared by steeping dried leaves of yerba maté in hot water. Maria explained that the cups are also called maté, not “maté cups,” which makes discussing maté, in this context, somewhat confusing. In other words, saying that the Alejandro is “making maté” means that he is carving the cups. Cups for maté. Of course, if he reaches for yerba maté and hot water … he going to be “making maté.”

Alejandro collects exotic hardwoods, as well as more common hardwood, like cherry. He cuts the branches into rough shapes (above) and then carves them into sinuous shapes that are pleasing to the eye and hand. It was interesting to pick them up. Some were every light; other felt almost as heavy as stone.
Some of the finished matés.
In an average two week period, in the U.S., I might see someone kiss in public. Maybe. But it’s unlikely. In Buenos Aires kissing is not uncommon. In this case, we were having a lunch at Cosi Mi Piace.
You see what I’m talking about?
A typical dentist’s office in Buenos Aires. Not. This is a jeweler’s workshop in Palermo SOHO.
A neighborhood hotel.
Plumber with a sense of humor.
A contemplative Sofi (Maria and Tin’s daughter).
The patio behind Prune.

Short story: At one point during our trip someone interjected “I.T” into our conversation, which quickly became confusing. After backtracking a bit and some clarification, we learned that Haiti is pronounced exactly like “I.T.” in Spanish.

Recommendation: Our friend Constant, who is a movie buff, recommends the movie Louisiana Story.

The Fisher

Most people have never heard of a Fisher. They are rarely spotted and stay clear of humans.

From Wikipedia: “Males and females look similar. Adult males are 90 to 120 cm (35–47 in) long and weigh 3.5 to 6.0 kilograms (8–13 lb). Adult females are 75 to 95 cm (30–37 in) long and weigh 2.0 to 2.5 kg (4–6 lb). The fur of the fisher varies seasonally, being denser and glossier in the winter. During the summer, the color becomes more mottled, as the fur goes through a moulting cycle. The fisher prefers to hunt in full forest. Although an agile climber, it spends most of its time on the forest floor, where it prefers to forage around fallen trees. An omnivore, the fisher feeds on a wide variety of small animals and occasionally on fruits and mushrooms. It prefers the snowshoe hare and is one of the few animals able to prey successfully on porcupines. Despite its common name, the fisher rarely eats fish.”

About nine or ten years ago I spotted an unfamiliar animal scurrying from under our porch and into the woods, toward the lake. It was larger than a squirrel and had a dark pelt and a thinner tail. I had no idea what it was until about 4 years ago when we went for a hike at Newport State Park, in northern Door County. We first stopped in to register at the ranger’s station, where they had a display of various animals, mounted and stuffed by a taxidermist. The moment my eyes landed on the dark animal, larger than a large squirrel, I recognized it as the same as I had seen racing away from our porch 4-5 years earlier. It was a Fisher. Since then, we haven’t seen one until November, 2017, when we encountered a dead one along Cave Point Drive; hit by a car. See the gruesome photos below. Then we saw one again last summer as it came out from under our porch and disappeared into the woods.

This afternoon, I notice something from the corner of my eye, running through the drifts of snow on the porch. I shouted, “A Fisher!” and we jumped up to watch as he head north. Hilariously, when he leapt off the porch, on to a snow drift, and slid down the drift on his belly for about fifteen, before reaching the woods.

About twenty minutes later he came back across the porch, heading south. I ran out the front door with my phone and was able to span just one photo before he disappeared.

Barely visible, but that’s the Fisher.
This is a crop of the previous photo.
Dead Fisher along Cave Point Drive (November 22, 2017). We were surprised to see a bit of white fur.
Nasty looking claws
The Wikipedia entry describes that the fur changes color seasonally. Indeed, the Fisher we saw today had a winter coat; very dark (almost black) and lustrous, in contrast with the dead one, which has a mottled fur.

Blizzard

It’s been snowy, but today we are having an official blizzard. It’s been snowing all night and as of 8:41 AM the forecast promises another 5 to 7” of snow (on top of about 3″+ that fell over night), and an additional . For t1 to 3″ tonight. It’s 27 degrees F and very windy, with a warning of “freezing fog.” There are large drifts; some 3 to 4 feet tall. Yet other spots are almost bare. The lake-facing windows are covered with snow, making it much darker in the house and the lake isn’t visible at all. We have our fingers crossed that we don’t lose power. It’s kind of spooky.

Well, that’s the report from Door County. Now it’s time to get back to work.

All work and no play makes Jack a dull boy all work and no play makes Jack a dull boy all work and no play makes Jack a dull boy all work and no play makes Jack a dull boy all work and no play makes Jack a dull boy all work and no play makes Jack a dull boy . . . . . . . . . . . . . .

To add some perspective, the porch floor is 22″ above the surrounding grade.

February 12, 2019

Winter Along The Lake

It’s been really cold, ranging between -6 F and 28 degrees Fahrenheit (-14 and -2 Centigrade), but staggeringly beautiful because it seems to snow a bit every day, covering everything with a fresh layer. I snapped the photo below with my phone.

View from the window.

The lake changes constantly. On Monday it was calm, with small mountains of ice along the shore. On Tuesday we woke to find that the lake had frozen out to about 3 miles or so. The next day it was frozen solid all the way to the horizon. On Wednesday, the sun came out and everything melted except for the small mountains along the shore. Friday morning, the temperature is minus one and the lake is largely frozen again; this time for about a mile out or so, and there are great clouds of steam slightly beyond that, completely obscuring the horizon. Slivers of open open water shine in the oblique light of the morning sun. And so it goes. Each day a new and splendid scene unfolds. -John (February 10, 2019)

A solitary track, from south to north. Who was it? What was it? Perhaps a fox.

Looking South.
The shoreline is about ten feet past the tracks in the foreground. The rest is snow-covered ice that has formed a peninsula and small bay. It looks inviting, but too dangerous to explore.
The same view, but from behind the tree line. Ducks continue to fish, despite the temperature being well below zero.
Late afternoon, February 6, 2019. The lake was frozen as far as the eye could see.

1990

I have thousands of 35mm and medium format negatives that I developed years ago, but never got around to printing. I decided to scan some of them about a week ago. Unfortunately, unlike with digital image files today, there is no date embedded, but these were all processed in 1990. Unfortunately, scanning is time consuming, which is why I have put it off for so many years. This was a trip down memory lane.

That’s me. And I think that those glasses are back in style.

The venerable Universal stove in my mother’s kitchen. The source of much good food and a secret repository of thousands of dollars. The story about the repository is HERE.
And that’my mother making a batch of pierogi. Typically she filled them with either shredded beef, sauerkraut, blueberries, or sweet cheese.
Her granddaughters were on hand to enjoy them.
My sometimes wacky mother was frugal and avoided visiting the doctor, including the eye doctor, whenever possible. This photo, in which she is wearing two pairs of glasses at once demonstrates her adherence to her frugal principals. I remember that smaller pair, behind the huge ones, from when I was a kid.

Somehow, the granddaughters convinced my mother to let them try out her glasses.
A portrait of a Kris, in Door County, who appears to be ready for something more fun.

Canyon de Chelly National Monument in Arizona.
Somewhere in Chicago; land of the ubiquitous water towers and Catholic churches.
Chicago Transit Authority maintenance facility on Oakton St. in Skokie. It was torn down about a year after I took this photo.
The long gone Fabola on Chicago Avenue in Evanston was a quirky re-sale shop.
The garden terrace at the former Evanston Public Library which was torn down a couple years after I took this image.
Our friend Tom with his business partner, Meredith, in Madison, Wisconsin, not long after they started a consulting business together.