Beans and Rice
There must be endless numbers of recipes for Beans & Rice. This recipe is rooted…
There must be endless numbers of recipes for Beans & Rice. This recipe is rooted…
You would think that grilling chicken legs would be simple. And it is, but it’s…
I used to make these for Diane and Kris when they were kids, served with…
We prepared this recipe for Memorial Day, paired with a Cucumber Salad, however, we used…
Rooti (or Roti) is a round unleavened flatbread native to the India. I found this…
The question of whether food sitting out is safe to eat comes up often. After…
Sunday, March 29, 1998 A week ago I was on the Clear Fork River in…
The Coyote Roadhouse serves a sandwich that they call “The Porta,” which is a large,…
Carolyn prepared this simple but outstanding desert a few nights ago. I added chocolate sauce.…
A milanesa is a cutlet (beef, veal, or chicken) that is seasoned, dredged in breadcrumbs,…
Ann Z. served us this wonderful dish in her beautiful back yard, on a lovely…
We generally prefer skin-on, bone-in chicken breasts, as they offer more flavor. However, a boneless…
Our friend, Lora, pointed us in the right direction when we expressed frustration that the…
I snagged this recipe from Petes-Eats on Instagram. He doesn’t provide adequate instructions, but we…
This recipe is lifted from Chef John’s website, but I cut the amount of garlic…
This sauce is perfect when paired with chocolate cake. The only caveat is the two…
I found this recipe online and the simplicity of it caught my eye. It’s good…
Although this may not be an authentic Mexican dish, it’s quite satisfying if you start…
This recipe can be made gluten-free by using a gluten-free flour. Add cayenne or ancho…
Full disclosure: This recipe is that found on the label of Solo Poppyseed filling. Special…
Gravy is incredibly simple to prepare and it can be frozen if necessary. Special equipment:…
Actually, this recipe is for pancakes. The blueberries simply an improvement. Serves 2 or 4…
Carolyn came across this tasty recipe in Real Simple and made it the other day.…
1 frozen deep pie shell (or freshly prepared shell)White of one egg1/4 lb. sliced bacon,…