Frittata
A Frittata is an Italian omelet. Simple, quick and tasty. -John (1-14-26) Special equipment: Cheese…
Kolacki with Walnut Filling
Troy made these Kolacki for the 2025 Celebration. We had never had Kolacki with walnuts.…
Potato Pancakes
Posted 1-3-26, however, we have not yet tried making this recipe Equipment: Box GraterSpatulaMixing Bowl(s)Paper…
The Latest Pie Crust
Carolyn has been trying various pie crust recipes for a while, having given up on…
DIY Natural Weed Killer
This is not a recipe for food, but also important to know. Our friend Marge…
Cherry Tomato Sauce
This summer we grew three different cherry tomato plants: Chef Jeff’s Tomato Orange Zinger; Papa…
Green Gazpacho
Gazpacho is a cold soup, perfect for Spring or Summer. Cool, flavorful, and refreshing. We…
Sausage, Pepper & Potato Skillet
Easy to whip together comfort food. -John (7-13-25) Serves 2 Special equipment: 12” steel or…
Chicken on Arugula and Shaved Fennel Salad
Simple, but satisfying lunch or dinner entree, inspired by a dinner during our recent trip…
Chicken, Artichoke & Lemon
Yield: Serves 4Prep time: 15 minutes Roasting time: 45 minutes Special equipment: A sheet pan…
Branzino, Cod, Sea Bass, Flounder or Halibut
Carolyn and I enjoyed Branzino when celebrating my birthday in a small restaurant in Paris…
Our Go-To Salad Dressing
It’s the dressing! I first made this dressing on October 20, 2002 for a dinner…
Garlic Parmesan Crusted Chicken
This recipe is very similar to the Pan Fried Chicken, but with more flavor. First…
Pan-fried Salmon, without oil splatter
I like pan-fried salmon with crispy skin, but no matter how I tried, the result…
Rustic Apple Tart
This recipe is from a box of Dufour Puff Pastry. Simple to prepare. I baked…
Chocolate-Pear Mousse
Super-easy and quick! Servings: 4* 3 medium-sized pears (any variety you prefer)188g of dark chocolate…
Nick & Vito’s Thin Crust Pizza
Carolyn introduced me to Nick & Vito’s pizza, soon after we met. It’s a pizza…
Lemon Orzo
Simple pasta addition that’s easy to prepare. This pairs well with breaded chicken cutlets. -John…
Microwave Potato Chips
These potato chips are as good or better than any I have had before. Better,…
Chicken Mushroom Strudel
This is an elegant, yet relatively simple recipe made with a rotisserie chicken, mushrooms, and…
Roasted Grape Herbed Ricotta Crostini
Lora served this appetizer recently and it was a hit. It was fabulous, although the…
Creamy Boursin Lemon Pasta
Simple, quick and tasty. The recipe instructs to bake for 40 minutes at 375°F (190°C),…
Pan-fried Chicken Breast
Serve this simple and quick pan-fried chicken with a salad for a quick dinner. Preparation…
Italian Almond Ricotta Cake
Tasty and moist cake that’s easy and quick to prepare. If you don’t happen to…